Pair with Accompaniments: Provide with cooling raita, pickles, or maybe a clean salad to enhance the wealthy flavors. Philadelphia chef Michael Solomonov's cauliflower pickles reflect his zero-waste technique during the kitchen. Given that he takes advantage of the florets for other dishes, this recipe utilizes just the cauliflower hearts, at https://currymasala45444.timeblog.net/71584107/not-known-factual-statements-about-curry-masala