Hoki fillets are prolonged and slim and also have a strip of Unwanted fat beneath the lateral line. This could be eliminated to enhance taste. Fats-line-out hoki would make a fantastic alternative to cod, whiting, pollock and also other groundfish species. Defatted blocks are fantastic for breaded and battered https://felixpdsfp.tblogz.com/23hoki-an-overview-42959047