بالإضافة إلى استخدامها في نفخ العجين المستخدم في تصنيع المخبوزات. Fats in foods has actually been Just about the most studied nutrients in latest many years, with a priority not just in the quantity ingested, but additionally in its excellent and composition [eleven]. The sort of fatty acids decides https://caidenqm260.bloginwi.com/65548380/a-simple-key-for-الأغذية-المصنعة-unveiled